10 Best Foods for Constipation Relief, According to Science

Written by Helena Gu
Published on February 25, 2025
Updated on March 31, 2026
10 Best Foods for Constipation Relief, According to Science

Credit: © David Prado / Stocksy United. Model portrayal.

Key Takeaways:

  • The 3 most clinically proven foods for constipation are prunes, kiwifruit, and flaxseed.
  • Two kiwifruit per day outperformed psyllium (a leading fiber supplement) in a 2023 international multicenter RCT across three countries.
  • Prunes work through a triple mechanism: fiber, natural sorbitol, and phenolic compounds, making them more effective than psyllium alone.
  • Probiotic yogurt (especially with Bifidobacterium lactis) significantly increases stool frequency in adults with chronic constipation.
  • 1–2 cups of caffeinated coffee daily is associated with up to a 39–43% reduction in constipation risk according to NHANES data.
  • Daily fiber target: 22–34 grams depending on age and sex. Most adults get less than half of this.
  • Always pair fiber increases with adequate water intake. Fiber absorbs water to form soft, easy-to-pass stools.

Struggling with constipation? You are not alone. This common digestive condition affects an estimated 14% of the global population, and up to one in five adults in Western countries will experience chronic constipation at some point. But the good news is: targeted dietary changes can make a significant difference, sometimes more than medication.

Below, we cover the 10 foods with the strongest clinical evidence for constipation relief, along with what the research says.

  1. Prunes / prune juice
  2. Kiwifruit
  3. Flaxseeds
  4. Probiotic yogurt
  5. Apples (with skin)
  6. Spinach and leafy greens
  7. Chia seeds
  8. Oatmeal / oat bran
  9. Legumes (beans, lentils)
  10. Coffee

Why Diet Matters for Constipation

Constipation occurs when your colon absorbs too much water from waste, resulting in hard, dry stools that are difficult to pass. Dietary fiber, the indigestible part of plant foods, is the single most evidence-backed dietary tool to counter this. It works in two key ways:

  • Soluble fiber dissolves in water to form a gel, softening stool and slowing digestion.
  • Insoluble fiber adds bulk to stool and speeds transit time through the intestines.

The recommended daily intake is 22–34 grams of fiber per day for adults, depending on age and sex. Yet most Americans consume fewer than 16 grams daily.

Tracking your fiber intake can be a game-changer for managing constipation. Many people don't realize they're not getting enough fiber until they start monitoring their consumption. Apps like Balloon make it easy to track both your fiber intake and your bowel movements, helping you identify patterns and make targeted dietary adjustments.

1. Prunes: Nature's Laxative

Prunes are not just folklore! They are one of the most rigorously studied foods for constipation relief. Multiple high-quality randomized controlled trials (RCTs) support their use.

What the Clinical Research Shows

  • Prunes vs. psyllium: In an 8-week study of 40 constipated adults, those consuming 100g of dried prunes daily had significantly more complete spontaneous bowel movements per week compared to those taking psyllium.
  • Prune juice: Another clinical trial found that prune juice significantly decreased hard and lumpy stools while increasing normal stool consistency, without increasing loose or watery stools, and with no adverse events or liver/kidney abnormalities.

Why Prunes Work

  • High fiber content: approximately 3g per 1/4 cup serving
  • Natural sorbitol: draws water into the colon
  • Phenolic compounds: stimulate gut contractions and increase stool frequency
  • Prebiotic effects: feeds beneficial bacteria, improving the gut microbiome

💡 Clinical tip: 50–100g of prunes per day (roughly 5–10 prunes) is the dose used in most successful trials.

2. Kiwifruit: The Prune Alternative That Beats Psyllium

Of all the foods studied for constipation in recent years, kiwifruit has accumulated some of the most impressive clinical evidence.

What the Clinical Research Shows

  • A large crossover study with 184 participants found that kiwifruit produced a clinically significant increase of more than 1.5 complete spontaneous bowel movements per week in constipated groups — and outperformed psyllium on measures of abdominal comfort and straining. Adverse events were lowest with kiwifruit.
  • Another US comparative effectiveness study found that kiwifruit led to the highest patient satisfaction and fewest adverse events of the three treatment arms among chronic constipation patients. Patients randomized to kiwifruit also showed significant improvement in bloating scores.
  • A 2022 study also confirmed that two gold kiwifruits daily produced significant improvements in stool frequency and consistency compared to psyllium in constipated adults.

Why Kiwifruit Works

  • Actinidin: A unique protease enzyme that may enhance gastric motility and protein digestion
  • Dual fiber: Contains both soluble and insoluble fiber (~3g per fruit)
  • Superior transit time: Speeds how quickly food moves through the gut, even more than psyllium

3. Flaxseed: Tiny Seeds, Big Results

Flaxseed is a fiber powerhouse containing both soluble and insoluble fiber, plus a unique gel-forming compound called mucilage.

What the Clinical Research Shows

  • A randomized controlled trial of 90 adults with functional constipation (Rome IV criteria) compared 50g/day flaxseed flour to the commonly prescribed laxative lactulose. After 4 weeks, the flaxseed group's median defecation frequency increased from 2 to 7 times per week (compared to 2 to 6 in the lactulose group). The flaxseed group also showed greater improvements in quality of life scores.
  • In a 12-week randomized trial of 77 constipated patients with type 2 diabetes, flaxseed outperformed both psyllium and placebo on constipation symptom scores — and also significantly improved blood sugar, cholesterol, and body weight.

Why Flaxseed Works

  • Mucilage: Forms a slippery gel that helps stool pass smoothly
  • Omega-3 fatty acids: May lubricate the intestines
  • Lignans: Plant compounds that support gut microbiome health

💡 How to use: Ground flaxseed is more bioavailable than whole seeds. Aim for 1–2 tablespoons per day added to oatmeal, smoothies, or yogurt.

4. Probiotic Yogurt: Targeted Bacteria That Move Things Along

What the Clinical Research Shows

  • A meta-analysis involving over 1,200 adults found that probiotics significantly increased stool frequency. Bifidobacterium lactis showed the strongest specific effect on stool frequency.
  • Another systematic review in 2024 found that probiotic treatment significantly favored constipation relief over placebo. Researchers concluded probiotics reduce intestinal transit time by altering gut microflora and intestinal motility.

Which Probiotic Strains Matter

  • Bifidobacterium lactis: Strongest evidence for increasing stool frequency
  • Lactobacillus casei Shirota (LcS): Best for Hard or Lumpy Stools
  • Bifidobacterium longum BB536: Best for Chronic Constipation

💡 What to buy: Look for yogurt labels specifying live and active cultures, with Bifidobacterium lactis listed. Greek yogurt retains these benefits if it contains active cultures.

5. Apples (With Skin): Pectin and Sorbitol in Every Bite

A medium apple with skin contains about 4.8g of fiber — a meaningful contribution toward the daily target. But the benefits go beyond fiber count.

Key Active Compounds

  • Pectin: A soluble fiber that forms a gel in the digestive tract, slowing transit and softening stool
  • Cellulose: An insoluble fiber in the skin that adds bulk
  • Sorbitol: A natural sugar alcohol with mild laxative properties (similar to the sorbitol in prunes)

A 2024 systematic review and meta-analysis on foods and chronic constipation included fruits like apples in a broader review of fruit interventions and found supportive evidence for their role in stool output and gut transit improvement.

💡 Best eaten: Whole, with skin on. Applesauce or juice loses much of the insoluble fiber.

6. Spinach and Leafy Greens: Magnesium's Hidden Digestive Role

Leafy greens, particularly spinach, Swiss chard, and kale, provide insoluble fiber and something often overlooked: magnesium, a mineral with a natural muscle-relaxing effect on the intestinal wall.

Why Greens Work

  • Insoluble fiber: Adds stool bulk and speeds intestinal transit
  • Magnesium: Draws water into the intestines and relaxes gut muscles. This is the same mechanism used by magnesium laxatives, just at lower levels
  • Sulforaphane (in broccoli, Brussels sprouts): Supports gut lining health and has prebiotic effects

One cup of cooked spinach provides about 4g of fiber and approximately 157mg of magnesium — about 37% of the daily value. One cup of cooked broccoli provides around 5g of fiber.

7. Chia Seeds: Maximum Fiber in Minimum Volume

Chia seeds are one of the most fiber-dense foods available: one ounce (28g) provides 10g of fiber — nearly a third of the daily recommended intake in a single serving.

Why Chia Seeds Work

  • Gel formation: Chia seeds absorb up to 12 times their weight in water, forming a gel that softens stool and eases passage
  • Mixed fiber profile: Contains both soluble and insoluble fiber
  • Omega-3 fatty acids: May contribute to intestinal lubrication

💡 How to use: Mix 1–2 tablespoons into water, yogurt, or oatmeal and let sit for 10 minutes to form a gel before consuming. Always consume with adequate fluid.

8. Oatmeal and Oat Bran: Beta-Glucan's Digestive Benefits

Oatmeal is a well-tolerated, widely available source of both soluble and insoluble fiber. Its key compound is beta-glucan, a soluble fiber with well-documented effects on gut health and cholesterol.

Why Oats Work

  • Beta-glucan: Forms a thick gel in the gut, slowing digestion, softening stool, and feeding beneficial bacteria
  • Prebiotic effects: Feeds Bifidobacterium and Lactobacillus strains that support regular bowel movements
  • One cup of cooked oatmeal provides about 4g of fiber. Oat bran is more concentrated — providing 6g per half cup — and may be more effective for constipation relief specifically.

💡 Quick tip: Top oatmeal with chia seeds, ground flaxseed, and berries for a fiber-dense breakfast that targets multiple constipation mechanisms at once.

9. Legumes: The Highest Fiber Foods Available

Beans, lentils, and chickpeas are among the most fiber-dense whole foods you can eat, and they contain a special type of starch that acts as a gut-bacteria supercharger.

Food (1 cup cooked) Fiber Content
Soybeans ~17g
Lentils ~15g
Black beans ~15g
Chickpeas ~12g
Kidney beans ~11g

Why Legumes Work

  • Resistant starch: Ferments in the colon, feeding beneficial bacteria and producing short-chain fatty acids that improve gut motility
  • Oligosaccharides: Prebiotic compounds that increase Bifidobacterium populations Magnesium, potassium: Support healthy muscle contractions in the gut

💡 Note: Some people experience increased gas when eating legumes. Introduce them gradually, and try rinsing canned beans thoroughly to reduce oligosaccharide content.

10. Coffee: The Morning Ritual with Digestive Benefits

For roughly 29% of people, coffee reliably stimulates a bowel movement within minutes. Emerging large-scale research is now quantifying what that morning cup actually does to constipation risk.

What the Clinical Research Shows

  • A cross-sectional analysis with 13,816 participants found that higher caffeine intake was significantly associated with lower odds of constipation after controlling for age, BMI, fiber intake, hydration, depression, and other confounders. Caffeinated coffee was associated with lower constipation risk — but decaffeinated coffee was not.
  • Another study enrolling 7,844 participants found a J-shaped relationship between coffee and constipation risk. Consuming 1–2 cups of caffeinated coffee per day was associated with a 43% reduction in constipation risk among the general population.

How Coffee Works

  • Gastrocolic reflex: Coffee triggers colon contractions within minutes of ingestion
  • Gastrin and cholecystokinin: Coffee stimulates these hormones, which trigger peristalsis and colon contraction
  • Chlorogenic acids: Non-caffeine compounds in coffee may also stimulate gut motility

💡 Important caveat: Coffee is a mild diuretic. Pair your coffee with adequate water to avoid dehydration, which can worsen constipation. The sweet spot appears to be 1–2 cups of caffeinated coffee per day.

How to Incorporate These Foods Into Your Diet

The key is to increase fiber gradually over 1–2 weeks and match every fiber increase with more water. Adding fiber too quickly without adequate hydration can temporarily worsen bloating and gas.

Target: 22–34 grams of total fiber per day (depending on your age and sex).

Sample One-Day Constipation-Relief Meal Plan

  • Breakfast: Oatmeal topped with 1 tbsp ground flaxseed, chia seeds, and raspberries + 1 cup coffee (~12–14g fiber)
  • Mid-morning snack: Probiotic yogurt (with Bifidobacterium lactis) + 5 prunes (~5g fiber)
  • Lunch: Lentil soup with spinach and whole grain bread (~10–12g fiber)
  • Afternoon snack: 1 kiwifruit + a handful of almonds (~4–5g fiber)
  • Dinner: Brown rice with roasted broccoli, chickpeas, and a drizzle of olive oil (~7–8g fiber) Total estimated fiber: 38–39g, well above the minimum daily target.

When to See a Doctor

While dietary changes work for many people, persistent constipation might indicate an underlying issue. Consult a healthcare professional if:

  • Constipation persists for more than 3 weeks despite dietary changes
  • You notice blood in the stool
  • Constipation is accompanied by severe abdominal pain or cramping
  • You experience unexplained weight loss alongside constipation
  • You have new-onset constipation after age 50

Remember that individual responses to foods vary, so pay attention to how your body reacts and adjust accordingly. For most people, a gradual increase in dietary fiber, proper hydration, and regular physical activity will lead to significant improvements in constipation symptoms.

Fixing your constipation is a holistic effort that does not only involve what you eat as some lifestyle changes can be very helpful too.

FAQs

What are the 3 most effective foods for constipation?
Based on the strongest clinical trial evidence, the top 3 are: (1) prunes, supported by multiple studies showing superiority to psyllium; (2) kiwifruit, which outperformed psyllium in a 2023 clinical study; and (3) flaxseed, shown more effective than lactulose in some trials.

What is the fastest natural way to empty your bowels?
No natural food produces instant results, but the fastest-acting dietary strategies include: drinking a glass of warm water first thing in the morning, having a cup of caffeinated coffee (which can trigger the gastrocolic reflex within 4–20 minutes for many people), and including prunes or kiwifruit in your breakfast. Physical activity like even a short walk also stimulates gut motility.

What is the best vegetable for constipation?
Spinach and broccoli have the strongest evidence. Spinach provides both insoluble fiber and magnesium, which relaxes intestinal muscles. Broccoli provides approximately 5g of fiber per cooked cup, along with sulforaphane, which supports gut lining health. Artichokes are also worth considering — one medium artichoke provides about 10g of fiber.

What vegetables are good for constipation in adults?
The best vegetables for adult constipation include spinach, broccoli, kale, Brussels sprouts, artichokes, peas, and carrots. Aim for 2–3 cups of vegetables daily, incorporating a variety of types. Cooked vegetables are often easier to digest while still providing significant fiber.

Does apple help with constipation?
Yes — apples are a well-supported choice. A medium apple with skin provides approximately 4.8g of fiber, including pectin (a soluble fiber that softens stool) and cellulose (an insoluble fiber that adds bulk). Apples also contain sorbitol, a natural sugar alcohol with mild laxative properties. Always eat the skin for maximum benefit.

What are natural laxative foods?
According to clinical evidence, the best natural laxative foods are prunes (containing sorbitol and phenolic compounds), kiwifruit (containing actinidin and dual fiber) and flaxseeds. Prunes are the most studied and are frequently recommended by gastroenterologists as a first-line dietary intervention before laxative medication.

How much fiber do I need to relieve constipation?
Most adults need 22–34 grams of fiber per day. However, if you're currently well below this level, adding fiber too rapidly can cause gas and bloating. Increase your intake by roughly 5 grams per week and drink at least 8 glasses of water daily.

How long does it take for dietary changes to relieve constipation?
Most clinical trials report meaningful improvements within 1–4 weeks of consistent dietary changes. Prunes showed improvements in stool consistency after just 1 week in a 2022 study. Kiwifruit studies typically show effects within 2–4 weeks. Individual results vary based on baseline diet, hydration, activity level, and underlying cause of constipation.

  1. Attaluri A, et al. (2011). Randomised clinical trial: dried plums (prunes) vs. psyllium for constipation.
    https://pubmed.ncbi.nlm.nih.gov/21323688/
  2. Koyama, Taishi MS, et al. (2022). Prune Juice Containing Sorbitol, Pectin, and Polyphenol Ameliorates Subjective Complaints and Hard Feces While Normalizing Stool in Chronic Constipation: A Randomized Placebo-Controlled Trial.
    https://journals.lww.com/ajg/fulltext/2022/10000/prune_juice_containing_sorbitol,_pectin,_and.32.aspx
  3. Gearry R, et al. (2023). Consumption of 2 Green Kiwifruits Daily Improves Constipation and Abdominal Comfort-Results of an International Multicenter Randomized Controlled Trial.
    https://pmc.ncbi.nlm.nih.gov/articles/PMC10226473/
  4. Chey SW, et al. (2021). Exploratory Comparative Effectiveness Trial of Green Kiwifruit, Psyllium, or Prunes in US Patients With Chronic Constipation.
    https://pubmed.ncbi.nlm.nih.gov/34074830/
  5. Bayer, Simone B., et al. (2022). Two Gold Kiwifruit Daily for Effective Treatment of Constipation in Adults—A Randomized Clinical Trial.
    https://www.mdpi.com/2072-6643/14/19/4146
  6. Sun J, et al. (2020). Effects of flaxseed supplementation on functional constipation and quality of life in a Chinese population: A randomized trial.
    https://pubmed.ncbi.nlm.nih.gov/32229443/
  7. Soltanian N, et al. (2019). Effect of flaxseed or psyllium vs. placebo on management of constipation, weight, glycemia, and lipids: A randomized trial in constipated patients with type 2 diabetes.
    https://pubmed.ncbi.nlm.nih.gov/30661699/
  8. Alice van der Schoot, et al. (2022). Probiotics and synbiotics in chronic constipation in adults: A systematic review and meta-analysis of randomized controlled trials.
    https://pubmed.ncbi.nlm.nih.gov/36372047/
  9. Garzon Mora N, et al. (2024). Effectiveness of Probiotics in Patients With Constipation: A Systematic Review and Meta-Analysis.
    https://pmc.ncbi.nlm.nih.gov/articles/PMC10854359/
  10. Alice Van Der Schoot, et al. (2023). Systematic review and meta-analysis: Foods, drinks and diets and their effect on chronic constipation in adults.
    https://onlinelibrary.wiley.com/doi/10.1111/apt.17782
  11. Kang Y, et al. (2024). Exploring the connection between caffeine intake and constipation: a cross-sectional study using national health and nutrition examination survey data.
    https://pmc.ncbi.nlm.nih.gov/articles/PMC10759350/
  12. Kong W, et al. (2024). Modification of the association between coffee consumption and constipation by alcohol drinking: A cross-sectional analysis of NHANES 2007-2010.
    https://pmc.ncbi.nlm.nih.gov/articles/PMC11508157/

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